Scorpion fish terrine
13.65€
Homemade Ham croquettes
18.00€
Galician empanada (tuna, cod, corn with volandeiras)
13.00€
Salpicón de la casa (octopus, monkfish, prawns, onion, peppers, boiled egg and house vinaigrette)
8.50€
Smoked sardines over maice crumbs
8.00€
Grilled squids with caramelized onion
21.00€
Pulpo a feira con cachelos (octopus with oil, boiled potatoes and paprika)
19.00€
Grilled octopus over parmentier and two garlics
19.00€
Pot of octopus, shrimp and eels in garlic sauce
18.00€
Pot of octopus, shrimps and clams in marinera sauce
20.50€
Prawn and cockle casserole with garlic
17.50€
Grilled cockles with parsley and lemon sauce
25.00€
Grilled volandeiras with citrus sauce
17.50€
Grilled navajas seafood
17.00€
Clams in marinara sauce
35.00€
Skillet clams
33.00€
Grilled prawns
15.50€
A Carboeira Warm salad (lettuce, raisins, almonds, goat cheese roll, mushrooms, grilled shrimp, Pedro Ximénez vinaigrette)
13.25€
Garden salad (lettuce, onion, tomato and classic vinaigrette)
5.50€
Mixed salad (lettuce, tomato, tuna, boiled egg, asparagus, corn and classic vinaigrette)
9.75€
Warm scallop salad (lamb's lettuce, grilled scallop meat, roasted pepper, crispy ham and ponzu sauce vinaigrette)
17.50€
Roasted tomatoes
6.50€
Roasted peppers
4.50€
Padrón fried peppers (only in season)
6.50€
Grilled seasonal vegetables
12.50€
Lobster Rice (carnaroli rice, homemade sauce, fish stock and Galician blue lobster)
62.00€
Rice with octopus and prawns (carnaroli rice, house sauce, prawns, Galician octopus, prawns and seaweed).
40.00€
Rice with ink choquitos (small cuttlefish) (carnaroli rice, homemade sauce, fish stock, red pepper, peas and Galicia choquitos)
38.75€
A Carboeira rice (carnaroli rice, homemade sauce, fish stock, volandeiras, clams, cockles, monkfish and prawns)
43.60€
Grilled cod
18.00€
Gratin cod with grelos (Galician turnip greens)
19.00€
Galician made Hake
18.00€
Hake loin with clams and asparagus
19.50€
Monkfish in marinara sauce
22.00€
Monkfish, scallop and prawn skewers
18.00€
Grilled turbot
21.00€
Grilled fish and seafood (price 2 pax, hake, turbot, monkfish, prawns and volandeiras)
45.00€
Caldeirada of fish and seafood (price 2pax, hake, turbot, monkfish, prawns, fish stock, onion, peas, potatoes and garlic sauce)
48.00€
Grilled fish of the day, bream, turbot, snapper, sea bream, sea bass or seabream.
Según lonja
TGS beef steak Churrasco
18.00€
TGS beef steak (price per kg)
36.00€/kg
TGS beef entrecote
33.00€
TGS beef tenderloin
24.00€
TGS beef vacuum fillet
18.50€
Galician cow steak, high loin with bone (price per kg)
56.00€/kg
Galician beef entrecote, boneless low loin
39.00€
Galician beef sirloin
27.00€
Duroc pork steak Churrasco
15.00€
Duroc pork tenderloin
18.50€
Criollo chorizo
3.00€
Red Chorizo
2.50€
Pork raxo with potatoes and peppers
11.00€
Pork raxo with cheese sauce
12.50€
Free-range chicken Milanese
9.00€
Country cheese with quince and walnuts
4.50€
Coffee flan
4.50€
Three chocolate sweet
5.00€
Cold Cheesecake
4.50€
Torrija with ice cream
5.50€
Chocolate coulant with ice cream
5.50€
Millefeuille filloas cake (galician pancakes)
5.00€
Homemade tiramisu
5.00€
Eume cottage cheese with walnuts and Galician honey
4.50€
Santiago cake ¨(almonds)
4.50€